• 专业概况
• 所属院系
• 中国学生入学要求
• 课程信息

专业概况

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Course overview

Managing professional culinary enterprises is an exciting challenge. Blending artistry, technique and creativity with the demands of management and business requires a unique range of abilities. Our Culinary Arts Management postgraduate course will arm you with this advanced skill set, driving you towards a dynamic career in the culinary environment of the hospitality industry.

University College Birmingham is internationally renowned for food and hospitality training, and our course will enhance your knowledge of classical culinary technique and how to adapt it to the modern international culinary environment. Innovation, recipe and food product development will form key components of your study, while you’ll also learn how to meet changing consumer demands and research trends, as well as the challenge of managing culinary operations as profit centres.

Not only will you be supported on campus by our vastly experienced lecturers and our outstanding kitchen and food development facilities, but you’ll also have the chance to prove your culinary skills and knowledge in the industry through an optional placement for up to six months, setting the foundations for your career in senior management.

所属院系

进入哪个院系学习？ College of Food and Hospitality Management

中国学生入学要求

为来自中国的学生设计 Successful completion of a Bachelors Degree for a recognised university with an average grade of at least 75% will be considered for a place on a Masters Degree programme. IELTS - Overall score of 6.0 with no less than 5.5 in each component.

课程信息

学制：全日制(1.5 年)

学费：£13,500.00 (¥ 121,904) /年

开学时间：2022九月

申请截止日期：

留学地点：University College BirminghamSummer Row,Birmingham,B3 1JB, England